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View our GalleryFeaturing a range of our delicious products. The Gallery show cases a selection of our products as serving suggestions, offering inspiration on how to best serve our range of breads within a variety of meal suggestions. |
The company heralds from humble beginnings. The original founder (Mohammed Sabat) has been involved in distributing Pitta Bread since 1977. Mr. Sabat saw a growing demand for this product in the food market and established Leicester Bakery in 1984.
The business has grown very rapidly and in 1988 the business moved into the Kent Street premises which we still operate from today. We now bake fresh pitta 5 days a week and employ 25 staff.
We use the finest ingredients and are continuously improving our production technology and process to maintain high standards of quality.
| Our timeline |
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1984 - established Mohammed Sabat after successfully identifying gap to supply local wholesale kebab sector with good quality premium pittas 1988 - moved to new premises 1996 - awarded UK Caterers Award 1999 - awarded UK Caterers Award 2000 - major expansion to production facilities 2001 - naan Bread launch for the catering market 2005 - new Khoubz bread production line launched 2006 - new 100 pallets cold storage facilities in Leicester |
